Calamari strips in a batter served with
garlic aioli and lemon wedge.
Sardines
Sardines coated in a light flour dusting and fried till crispy served
with lemon & garlic aioli.
Rissois Cheese
Cheese filled parcels served with garlic aioli.
Azeitonas & Pao
Portuguese marinated olives and breads.
Mains
Robalo
Seabass served with baby new potatoes in a butter and herb sauce & seasonal vegetables.
Massada de Galinha e Linguica Sausage
Chicken and traditional Portuguese sausage tossed in freshly made pasta in a spicy
rich tomato & garlic sauce. Topped with fresh peppery rocket salad and cheese.
Arroz da Marisco
Traditional seafood rice in with clams, mussels, prawns in a seafood sauce.
Stroganoff de Galinha
Creamy chicken and mushroom dish served with rice or fries and a house salad.
Desserts
Any desserts of our Dessert Menu.
Please inform your server of any allergies you may have in order for us to advise you on the perfect dish. Allergy information is available on request.
